Boston’s rich American and culinary history includes distinctive regional and ethnic cuisines, fresh markets and the nation’s oldest restaurant. Technique is part of this vibrant dining scene, offering innovative, classic French cuisine.
Technique Restaurant
Hours of Operation
Monday through Friday.
Lunch and Dinner only.
11:30 a.m. – 1:30 p.m.
5:00 p.m. – 8:00 p.m.
Reservations are recommended and can be made through OpenTable.
